| CODIGO |
INSUMO |
PRECIO |
U. de Med. |
Fecha última mod. |
| VF1 |
ACELGA BOLSA C/RES. SANIT. |
|
UNID |
|
| VF2 |
ACELGA X PQTE. |
|
PQTE |
|
| VF3 |
ACHICORIA |
1.680 |
UNID |
29-01-2023 |
| VF4 |
AJI AMARILLO |
|
KGS. |
|
| VF5 |
AJI CACHO DE CABRA FRESCO |
|
KGS. |
|
| VF6 |
AJI JALAPEÑO ROJO |
|
KGS. |
|
| VF7 |
AJI JALAPEÑO VERDE |
|
KGS. |
|
| VF8 |
AJI VERDE AMERICANO |
6.300 |
KGS. |
29-01-2023 |
| VF9 |
AJI VERDE CHILENO |
6.300 |
KGS. |
|
| VF10 |
AJO CABEZA X CAJA |
|
CAJA |
|
| VF12 |
AJO CABEZA X KG. |
|
KGS. |
|
| VF11 |
AJO CABEZA X MALLA |
20.020 |
MALLA |
|
| VF13 |
AJO CABEZA X UNID. |
210 |
UNID |
29-01-2023 |
| VF14 |
AJO CHILOTE X KG |
|
KGS. |
|
| VF15 |
AJO CHILOTE X UNID. |
|
UNID |
|
| VF16 |
ALCACHOFA ARGENTINA |
|
UNID |
|
| VF17 |
ALCACHOFA ESPAÑOLA |
|
UNID |
|
| VF18 |
APIO ENTERO C/ RES. |
1.190 |
UNID |
|
| VF19 |
APIO ENTERO S/ RES. |
1.120 |
UNID |
|
| VF20 |
ARVEJAS FRESCAS DESGRANADAS |
|
KGS. |
|
| VF21 |
ARVEJAS FRESCAS EN VAINA |
|
KGS. |
|
| VF22 |
BERENJENAS |
490 |
UNID |
29-01-2023 |
| VF23 |
BETARRAGAS X KG. |
1.120 |
KGS. |
29-01-2023 |
| VF24 |
BETARRAGAS X PQTE. |
1.680 |
PQTE |
29-01-2023 |
| VF25 |
BROCOLI |
1.260 |
UNID |
29-01-2023 |
| VF26 |
CAMOTE CHILENO (BLANCO) |
|
KGS. |
|
| VF27 |
CEBOLLA DE GUARDA |
F/T |
KGS. |
29-01-2023 |
| VF28 |
CEBOLLA ESCABECHERA |
1.400 |
KGS. |
29-01-2023 |
| VF29 |
CEBOLLINES (X 3 UNID.) |
700 |
PQTE |
29-01-2023 |
| VF30 |
CEBOLLINES X DOC. |
6.300 |
DOC. |
29-01-2023 |
| VF31 |
CHALOTAS KG |
7.000 |
KGS. |
29-01-2023 |
| VF32 |
CHAMPIGNON ENOKI |
24.780 |
KGS. |
29-01-2023 |
| VF33 |
CHAMPIGNON ERYNGII |
24.780 |
BDJA |
29-01-2023 |
| VF34 |
CHAMPIGNON OSTRA |
|
KGS. |
|
| VF35 |
CHAMPIGNON PARIS X BDJA. |
|
BDJA |
|
| VF36 |
CHAMPIGNON PARIS X KG. |
9.940 |
KGS. |
29-01-2023 |
| VF37 |
CHAMPIGNON PORTO BELLO |
19.880 |
KGS. |
29-01-2023 |
| VF38 |
CHAMPIGNON SHITAKE |
21.420 |
KGS. |
29-01-2023 |
| VF39 |
CHOCLO AMERICANO |
|
UNID |
|
| VF40 |
CHOCLO HUMERO |
840 |
UNID |
29-01-2023 |
| VF41 |
COCHAYULLO |
|
KGS. |
|
| VF42 |
COL CHINA |
|
UNID |
|
| VF43 |
COLIFLOR |
1.260 |
UNID |
|
| VF44 |
ENDIBIAS KG |
3.529 |
KGS. |
|
| VF45 |
ESPARRAGOS FRESCOS |
3.500 |
KGS. |
|
| VF46 |
HABAS FRESCAS DESGRANADAS |
|
KGS. |
|
| VF47 |
HABAS FRESCAS EN VAINA |
|
KGS. |
|
| VF48 |
HABAS FRESCAS PELADAS |
|
KGS. |
|
| VF49 |
JENGIBRE FRESCO |
|
KGS. |
|
| VF50 |
LECHUGA COSTINA (ROMANA) C/ RES. |
980 |
UNID |
29-01-2023 |
| VF51 |
LECHUGA COSTINA (ROMANA) S/ RES. |
|
UNID |
|
| VF52 |
LECHUGA ESCAROLA C/ RES. |
980 |
UNID |
29-01-2023 |
| VF53 |
LECHUGA ESCAROLA S/ RES. |
|
UNID |
|
| VF54 |
LECHUGA ESPAÑOLA |
1.400 |
UNID |
29-01-2023 |
| VF55 |
LECHUGA FRANCESA |
|
UNID |
|
| VF56 |
LECHUGA HIDROPONICA MORADA |
630 |
UNID |
29-01-2023 |
| VF57 |
LECHUGA HIDROPONICA VERDE |
630 |
UNID |
29-01-2023 |
| VF58 |
LECHUGA MARINA |
|
UNID |
|
| VF59 |
LECHUGA MILANESA |
|
UNID |
|
| VF60 |
NABOS X KG. |
3.829 |
KGS. |
29-01-2023 |
| VF61 |
PAPA DE HINOJO |
|
UNID |
|
| VF62 |
PAPA CHILOTA (AZUL O MORADA ) |
4.592 |
KGS. |
29-01-2023 |
| VF63 |
PAPA DE APIO |
|
UNID |
|
| VF64 |
PAPAS BLANCA |
|
KGS. |
|
| VF65 |
PAPAS ROJA |
1.120 |
KGS. |
29-01-2023 |
| VF66 |
PAPAS ROJA |
21.000 |
SACO |
29-01-2023 |
| VF67 |
PAPAS SEMILLA |
|
KGS. |
|
| VF68 |
PAPAS TOPINAMBUR |
5.355 |
KGS. |
29-01-2023 |
| VF69 |
PEPINO ALASKA |
|
UNID |
|
| VF70 |
PEPINO ENSALADA |
420 |
UNID |
29-01-2023 |
| VF71 |
PIMENTON AMARILLO |
1.680 |
UNID |
29-01-2023 |
| VF72 |
PIMENTON ROJO |
1.400 |
UNID |
29-01-2023 |
| VF73 |
PIMENTON VERDE |
1.120 |
UNID |
29-01-2023 |
| VF74 |
POROTOS GRANADOS DESGRANADOS |
|
KGS. |
|
| VF75 |
POROTOS GRANADOS EN VAINA |
2.800 |
KGS. |
29-01-2023 |
| VF76 |
POROTOS VERDES ENTEROS |
|
KGS. |
|
| VF77 |
POROTOS VERDES PICADOS |
|
KGS. |
|
| VF78 |
PUERROS 500 GR APROX X UND |
2.100 |
KGS. |
29-01-2023 |
| VF79 |
PUERROS PQTE. X 15 UNID. |
21.000 |
UNID |
29-01-2023 |
| VF80 |
QUINOA BLANCA |
|
KGS. |
|
| VF81 |
QUINOA NEGRA |
|
KGS. |
|
| VF82 |
QUINOA ROJA |
|
KGS. |
|
| VF83 |
RABANITOS |
1.400 |
PQTE |
29-01-2023 |
| VF84 |
RADICCIO |
|
UNID |
|
| VF85 |
REPOLLO BLANCO CRESPO |
1.680 |
UNID |
|
| VF86 |
REPOLLO MORADO |
2.100 |
UNID |
|
| VF87 |
YUCA NATURAL |
2.758 |
KGS. |
28-01-2023 |
| VF88 |
ZANAHORIA BABY |
|
KGS. |
|
| VF89 |
ZANAHORIA X PQTE. |
1.260 |
PQTE |
10-01-2023 |
| VF90 |
ZANAHORIA X SACO |
16.800 |
SACO |
10-01-2023 |
| VF91 |
ZANAHORIAS X KG C/ RES. |
980 |
KGS. |
10-01-2023 |
| VF92 |
ZANAHORIAS X KG S/ RES. |
840 |
KGS. |
10-01-2023 |
| VF93 |
ZAPALLO BUTERNUT |
4.200 |
UNID |
23-01-2023 |
| VF94 |
ZAPALLO CAMOTE ENTERO |
|
UNID |
|
| VF95 |
ZAPALLO CAMOTE X KG. |
2.800 |
KGS. |
10-01-2023 |
| VF96 |
ZAPALLO ITALIANO |
700 |
UNID |
10-01-2023 |
| VF97 |
ZAPALLO ITALIANO |
10.500 |
CAJA |
10-01-2023 |
| VF98 |
ZUCCINI KG |
|
UNID |
|
